Smoked Salmon Canapes

POINTS® Value: 1
Servings: 24
Preparation Time: 12 min
Cooking Time: 0 min
Level of Difficulty: Easy

Ingredients
3 tbsp light cream cheese
3 tbsp reduced-calorie mayonnaise
6 slice(s) rye bread, cut into 4 pieces each (or 24 mini party rye breads)
4 medium scallion(s), cut into 6 pieces each
12 oz smoked salmon, cut into 24 small pieces
2 tbsp capers

Instructions
Combine cream cheese and mayonnaise in a small bowl.

Spread about 1 1/4 teaspoons of cream cheese mixture on each piece of bread. Top each with 1 piece of scallion, 1 piece of salmon and 1 or 2 capers. Yields 1 per serving.